Replication Data for: Impacts of COVID-19 on fish supply chainshttps://doi.org/10.7910/DVN/FJZCJWBelton, BenHarvard Dataverse2021-02-092025-02-06T01:33:16ZWe tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during 2020, using a high frequency longitudinal survey of 789 respondents in Bangladesh, Egypt, India, Myanmar, Nigeria, and Timor Leste.Social SciencesCOVID-19Value chainsFisheriesAquacultureBangladeshEgyptIndiaMyanmarNigeriaBurmeseEnglishTeluguLive data visualization using Power BI, https://lnkd.in/g9vtcdeBelton, B. Rosen, L. Middleton, L. Ghazali, S. Mamun, A. A. Shieh, J. Noronha, H. S. Dhar, G. Ilyas, M. Price, C. Nasr-Allah, A. M. Elsira, I. Baliarsingh, B. K. Padiyar, A. Rajendran, S. Mohan, A. B. C. Babu, R. Akester, M. J. Phyo, E. E. Khin, M. S. Olaniyi, A. Siriwardena, S. N. Bostock, J. Little, D. C. Phillips, M. J. Thilsted, S. H. (2021). COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains. Marine Policy, 129: 104523., handle, 20.500.12348/4711, https://hdl.handle.net/20.500.12348/47112021-01-18WorldFish RDM TeamFISH CRP2021-02-092020-022020-122020-052020-12Survey dataBangladeshMyanmarIndiaAndhra Pradesh, Assam, OdishaCC BY 4.0