{"@context":{"@language":"en","@vocab":"https://schema.org/","citeAs":"cr:citeAs","column":"cr:column","conformsTo":"dct:conformsTo","cr":"http://mlcommons.org/croissant/","rai":"http://mlcommons.org/croissant/RAI/","data":{"@id":"cr:data","@type":"@json"},"dataType":{"@id":"cr:dataType","@type":"@vocab"},"dct":"http://purl.org/dc/terms/","examples":{"@id":"cr:examples","@type":"@json"},"extract":"cr:extract","field":"cr:field","fileProperty":"cr:fileProperty","fileObject":"cr:fileObject","fileSet":"cr:fileSet","format":"cr:format","includes":"cr:includes","isLiveDataset":"cr:isLiveDataset","jsonPath":"cr:jsonPath","key":"cr:key","md5":"cr:md5","parentField":"cr:parentField","path":"cr:path","recordSet":"cr:recordSet","references":"cr:references","regex":"cr:regex","repeated":"cr:repeated","replace":"cr:replace","sc":"https://schema.org/","separator":"cr:separator","source":"cr:source","subField":"cr:subField","transform":"cr:transform","wd":"https://www.wikidata.org/wiki/"},"@type":"sc:Dataset","conformsTo":"http://mlcommons.org/croissant/1.0","name":"Replication Data for: Consumer demand heterogeneity and valuation of value added pulse products: a case of precooked beans in Uganda","url":"https://doi.org/10.7910/DVN/01ZDE9","creator":[{"@type":"Person","givenName":"Paul","familyName":"Aseete","affiliation":{"@type":"Organization","name":"Department of Agricultural Economics, Kansas State University"},"sameAs":"https://orcid.org/0000-0001-8515-0849","@id":"https://orcid.org/0000-0001-8515-0849","identifier":"https://orcid.org/0000-0001-8515-0849","name":"Aseete, Paul"},{"@type":"Person","givenName":"Mercy","familyName":"Mutua","affiliation":{"@type":"Organization","name":"International Center for Tropical Agriculture - CIAT"},"name":"Mutua, Mercy"},{"@type":"Person","givenName":"Enid","familyName":"Katungi","affiliation":{"@type":"Organization","name":"International Center for Tropical Agriculture - CIAT"},"sameAs":"https://orcid.org/0000-0003-0657-186X","@id":"https://orcid.org/0000-0003-0657-186X","identifier":"https://orcid.org/0000-0003-0657-186X","name":"Katungi, Enid"},{"@type":"Person","givenName":"Jackline","familyName":"Bonabana Wabbi","affiliation":{"@type":"Organization","name":"Makerere University"},"name":"Bonabana Wabbi, Jackline"},{"@type":"Person","givenName":"Eliud","familyName":"Birachi","affiliation":{"@type":"Organization","name":"International Center for Tropical Agriculture - CIAT"},"sameAs":"https://orcid.org/0000-0003-3444-549X","@id":"https://orcid.org/0000-0003-3444-549X","identifier":"https://orcid.org/0000-0003-3444-549X","name":"Birachi, Eliud"},{"@type":"Person","givenName":"Michael Adrogu","familyName":"Ugen","affiliation":{"@type":"Organization","name":"National Semi Arid Resources Research Institute"},"name":"Ugen, Michael Adrogu"}],"description":"The data is from a survey conducted in Central Uganda in August 2015 by the National Crops Resources Research Institute in collaboration with CIAT-PABRA. This study investigated consumer demand heterogeneity and valuation of a processed bean product— “precooked beans” with substantially reduced cooking time. The study aimed at segmenting potential consumers of precooked beans and to determine their willingness to pay for the same when introduced on the market. Data file consists of variables on: i) consumer choices/preferences collected using a choice experiment, ii) social and demographics, iii) bean consumption dynamics, bean preparation methods, perceptions of food processing and market access.","keywords":["Earth and Environmental Sciences","Agricultural Sciences","Social sciences","Agricultural economics","Consumer","Demand","Choice experiments","Bean","Africa","Agrobiodiversity - AGBIO"],"license":"https://dataverse.harvard.edu/api/datasets/:persistentId/versions/1.5/customlicense?persistentId=doi:10.7910/DVN/01ZDE9","datePublished":"2018-12-05","dateModified":"2019-07-08","includedInDataCatalog":{"@type":"DataCatalog","name":"Harvard Dataverse","url":"https://dataverse.harvard.edu"},"publisher":{"@type":"Organization","name":"Harvard Dataverse"},"version":"1.5","citeAs":"@data{DVN/01ZDE9_2018,author = {Aseete, Paul and Mutua, Mercy and Katungi, Enid and Bonabana Wabbi, Jackline and Birachi, Eliud and Ugen, Michael Adrogu},publisher = {Harvard Dataverse},title = {Replication Data for: Consumer demand heterogeneity and valuation of value added pulse products: a case of precooked beans in Uganda},year = {2018},url = {https://doi.org/10.7910/DVN/01ZDE9}}","funder":[{"@type":"Organization","name":"The Cultivate Africa‘s Future - CultiAF by IDRC and ACIAR"},{"@type":"Organization","name":"International Development Research Centre - IDRC"},{"@type":"Organization","name":"Australian Centre for International Agricultural Research - ACIAR"}],"spatialCoverage":["Uganda"],"citation":[{"@type":"CreativeWork","name":"Aseete, Paul, Katungi, Enid, Bonabana-Wabbi, Jackline, Birachi, Eliud, & Ugen, Michael Adrogu (2018). 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